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Garlic Types

Ayurveda:

For thousands of years the Indian traditional medicine called Ayurveda has been treating diseases and maintaining health and vigor. More than everything, Ayurveda promotes health and stability, physical, mental and emotional welfare. When this state is altered and disease manifests itself, Ayurveda is able to help man recover the balance through the unique methods of this system of medicine and through its comprehensive perception of the body and its bio-energetic structures.

Himalayas:

The Himalayas are a mountain range in Asia, separating the Indian subcontinent from the Tibetan Plateau. By extension, it is also the name of the massive mountain system which includes the Himalaya proper, the Karakoram, the Hindu Kush, and a host of minor ranges extending from the Pamir Knot. The name is from Sanskrit Himalaya, a tatpurusa compound meaning "the abode of snow", the Himalaya mountain system is the planet's highest and home to the world's highest peaks: the Eight-thousanders, including Mount Everest. To comprehend the enormous scale of Himalayan peaks, consider that Aconcagua, in the Andes, at 6,962 m, is the highest peak outside the Himalaya, while the Himalayan system has over 100 separate mountains exceeding 7,200 meters.

Garlic:

There are more than 60 varieties of Garlic grown throughout the world.Health science experts have linked longevity to Garlic consumption.Snow Mountain Garlic from Kashmir has been clinically established to be the world’s best garlic in terms of purity and potency

 

Historical use:history

From the earliest times garlic has been used as a food. It formed part of the diet of the Israelites in Egypt and of the laborers employed by Khufu in constructing the pyramid. Garlic is still grown in Egypt, but the Syrian variety is the kind most esteemed now. It was consumed by the ancient Greek and Roman soldiers, sailors and rural classes and, according to Pliny the Elder by the African peasantry. Galen eulogizes it as the "rustic's theriac" and Alexander Neckam, a writer of the 12th century recommends it as a palliative of the heat of the sun in field labor. In his Natural History Pliny gives an exceedingly long list of scenarios in which it was considered beneficial . Dr. T. Sydenham valued it as an application in confluent smallpox, and, says Cullen found some dropsies cured by it alone. Early in the 20th century, it was sometimes used in the treatment of pulmonary tuberculosis or phthisis

Medicinal use and health benefits:

Garlic has been used as both food and medicine in many cultures for thousands of years, dating as far back as the time that the Egyptian pyramids were built. Garlic is claimed to help prevent heart disease including atherosclerosis, high cholesterol, high blood pressure, and cancer.

Animal studies, and some early investigational studies in humans, have suggested possible cardiovascular benefits of garlic. A Czech study found garlic supplementation reduced accumulation of cholesterol on vascular walls of animals. Another study had similar results, with garlic supplementation significantly reducing the plaque in the aortas of cholesterol-fed rabbits. Another study showed that supplementation with garlic extract inhibited vascular calcification in human patients with high blood cholesterol.

 

 

SMG1Snow Mountain Gralic:

Snow Mountain Garlic is the most unique rare herb on earth as it can only be grown successfully into a full plant in the snow mountain of the Himalayas at 6,000 feet above sea level and where oxygen is much less.

This specie has the ability to survive in very little oxygen and in extremely cold environment – up to -10 degree C. When spring arrives, the melting snow provided more than adequate water for enhanced plant maturity. 

Thus, the garlic bulb contains water/liquid from the Himalayan snow in its purest natural form Because of its ability to increase plant vessel capillary action viz. to transport soil nutrients to the top most part of the plant for maximum growth, Snow Mountain Garlic is observed to be a very efficient vessel dilator for improved blood vessel health and performance for human vital senses and organs.It is in this research for a period of 4 ½ years that Snow Mountain Garlic is now cultivated for global consumption.(Read More)

 

 

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